Santa Fe School of Cooking - Native American

Saturday, July 15, 9:30 am – 12:30 pm

July 15

Santa Fe School of Cooking

125 North Guadalupe Street, Santa Fe NM 87501


Phone | (505) 983-4511

Their long history of farming, and plant usage qualify Native Americans to be considered as America’s first great cooks. Lois Ellen Frank, a James Beard award winning author and PhD in culinary culture, presents a fascinating look into Native American food and culture. Blue corn gnocchi arrowheads with guajillo chile sauce, seasonal greens with jalapeno dressing, lamb stuffed rellenos with tomato sauce, sweet frybread with seasonal berries and prickly pear syrup will be prepared and served. Demonstration Class, 3-hours.