The Santa Fe Conservation Trust presents Stand Up For Nature, a virtual celebration Thursday, August 26, 7:30 p.m. A $5 Access Pass donation allows you to take part on your home screen. Pre-event entertainment, hosted by Jono Manson, begins at 7 p.m. and includes performances by Lara Manzanares, Jaime Michaels, Indigie Femme and a Native American Hoop Dance presented by Lightning Boy Foundation.
At 7:30 p.m. enjoy an exclusive conversation with Debbie Cress, new SF National Forest Supervisor and Bill deBuys, author and conservationist, as well as familiar faces from the community, trail happenings, kids & conservation, information on the new Galisteo Basin project and more! After getting your Access Pass, be sure to register for the Text-to-Give segment of the show at 8 p.m.
Deepen your support for our local community with Wine Access Pass Packages from the 315 Restaurant & Wine Bar and Gruet, so you can enjoy the celebration in the comfort of your own home! For more information, or to get involved, visit the website.
The SFCC Santa Fe Literary Review will host contributors reading selections from the 2021 issue, via Zoom, Thursday, October 21, 2021, 5-7 p.m. The event is free, but pre-registration is required at https://bit.ly/3ncYWeo. Login information will be emailed to you on the morning of the event. Complimentary copies of the Santa Fe Literary Review are available at the Santa Fe Public Library branches, the Vista Grande Public Library in Eldorado, the Santa Fe Higher Education Center at 1950 Siringo Road, … Read More
SFCC Library presents an online Haibun Workshop with award-winning author Miriam Sagan, Tuesday, October 5, 2021, 6-8 p.m. Haibun is the prose and haiku combination first developed in Japan. It can be considered the original hybrid form. Participants will learn about haibun and write pieces that include timed writing, diary entries, and flash memoir. We’ll practice with placement of haiku, contrast, and metaphorical thinking. For writers at all levels. Background material and resources will be sent to each participant before … Read More