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Masterpiece Cuisine Catering is announcing its expansion into the state of New Mexico, with the award of a five-year contract with the Drury Plaza Hotel Santa Fe, the second such contract for the organization’s recently-launched Masterpiece Foodservice Group Division. Timothy Welc, owner and executive chef, says, “We are excited to partner with such a great company, and this opportunity positions us to add jobs to the local community.” The Drury Plaza Hotel is a historic renovation, LEED® Certified, and offers … Read More
The return of spring brings annual rites and traditions, including the celebration of Easter this coming Sunday. Officially a religious holiday, Easter is also celebrated around the world to mark the return of spring, with traditional foods that honor the season. One of the most common Easter foods is the hot cross bun, a spiced sweet bun with currants or raisins marked with icing crosses on top. Some believe the buns date back to ancient Anglo-Saxons who baked small wheat … Read More
There’s a delicious new business partnership between Coquette, known for their artisanal cakes in decorated Mason jars, and Santa Fe Spirits, the premier micro-distillery of the Southwest. The Santa Fe Spirits Downtown Tasting Room at 308 Read St. reopens Thursday, March 25, 2021, at 4 p.m. To celebrate, Coquette has created three desserts in decorated jars exclusively for Santa Fe Spirits that will be available at The Downtown Tasting Room, incorporating their handcrafted liquors with locally sourced ingredients. The dessert … Read More