Today, you will find a lunch and dinner menu filled with everything from quiche to salads and sandwiches to pizzas and calzones. What makes Upper Crust Pizza a favorite is the fresh ingredients, dough that guests love to sink their teeth into, and a welcoming environment filled with live music, a relaxing patio, and a family-friendly atmosphere.
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By The Gourmet Girl, Lynn Cline Santa Fe has more places to eat per capita than a lot of major cities in the country. This may explain why it’s so hard for locals to name their single favorite Santa Fe restaurant. The answer may depend on factors like what mood we’re in to the season, the day of the week or time of day. Any list that purports to name locals’ favorites is bound to cause controversy, especially if yours … Read More
A tiny hamlet in the mountains of northern Italy’s Lombardy region, Sassella is home to some of Italy’s finest wines. It was also home to Cristian Pontiggia, the brilliant executive chef behind Sassella, the Santa Fe restaurant. Cristian’s been in the U.S. many years now but still takes inspiration from his roots. He mixes tradition with his own sense of imagination, to craft truly stunning Italian dishes. The rest of the restaurant operation—service, wine, and spirits, front and back of … Read More
When I crave a stunning New Mexico view along with a top-quality meal or drink, often as not, I find myself at the Four Seasons Rancho Encantado. The hotel nestles into 57 high-desert acres on the northern stretches of Tesuque village. It’s not even necessary to keep track of when Terra restaurant and bar are serving because — as resort hotel amenities — breakfast, lunch, dinner, and drinks are available every single day. At a time when it takes an … Read More